Fish and seafood of Kamchatka Krai
The Kamchatka Krai is located in the far east of the Asian part of Russia and, as of today, is one of the few places on the planet minimally affected by human activity.
Seafood from this region has a unique natural flavor that is rarely found in sea creatures raised in artificial farms or caught elsewhere. The reasons for the unique taste are special natural conditions, the composition of seawater, its salinity, and other natural factors.
This is why Kamchatka Krai is famous for its seafood delicacies. Seafood from here is popular among gourmets all around the world.
The most famous premium delicacy is “Kamchatka crab”, also known as “King crab” and “Snow crab”.
Kamchatka fish and red caviar are no less popular, and their product range of which is very wide.
In addition to the classic delicacies, this region also produces original seafood such as octopus, scallops, urchin roe, and many others.
We’re offering you to get acquainted with the variety of fish and seafood of Kamchatka Krai and give you the opportunity to get the freshest products of the best quality.
Caring for nature, we carefully select suppliers who comply with all acceptable standards for fish and seafood.
Our clients are representatives of the HoReCa segment and wholesale trade.
For more information about the product, contact us and we will answer your questions.
